Obesity is a significant risk factor for several cancers, so it is important for this risk factor to be identified and addressed in youth and adults. This fact sheet outlines evidence-based obesity screening and management as well as ASC CAN's position on screening and management of obesity.
ACS CAN Comments on Updates to the Nutrition Facts Label for Meat and Poultry
ACS CAN provided comments to the U.S. Department of Agriculture on a proposed rule to update the Nutrition Facts Label for meat and poultry.
ACS CAN supports updating the Nutrition Facts label for these products to reflect current scientific research and dietary recommendations and to provide consistency with the labeling requirements for foods and beverages regulated by the U.S. Food and Drug Administration.